• New York-New York will turn a shade of green at the annual Celtic Feis festival March 15-17. The weekend begins with the highly anticipated opening of the new and innovative outdoor plaza, and will features Irish bites from Nine Fine Irishmen, celebratory cocktails and live entertainment such as Irish music and face painting. For the first time, the property’s fountain will be dyed green and green lights will shine on Lady Liberty, spreading Irish cheer to the entire resort. The event is complimentary and open to guests 21 and over.
• Rí Rá Las Vegas at Mandalay Bay will celebrate the most Irish day of the year with a three-day St. Patrick’s Day festival March 15-17. The weekend of festivities will feature live music, giveaways, Irish dancers, authentic Irish menu items and more. Guests will enjoy live Irish music from several bands each day of the festival, including Dave Barlow and Ruaille Buialle – direct from Ireland. Diners will enjoy traditional Irish fare, including Corned Beef & Cabbage, Publicans Reuben, Fish & Chips, Shepherd’s Pie and Beef and Guinness Stew.
• MORE Buffet at Monte Carlo will feature a special Irish menu for St. Patrick’s Day. Items include Colcannon Soup, Corned Beef & Cabbage, Bangers & Mashed Potatoes and Traditional Irish Stew.
• The newly opened TAP at MGM Grand will offer a Guinness Chocolate Shake, made with a blend of cookies ‘n cream ice cream, chocolate syrup and Guinness.
• Guests will find the “Kiss Me I’m Irish” Shake at BLT Burger at The Mirage. The specialty drink is made with Jameson, Bailey’s and Guinness and equal parts vanilla and coffee ice cream, garnished with whipped cream, shamrock sprinkles and a green shamrock cookie.
